Vegetables and meat, always a great combination.

Our customers’ businesses are becoming increasingly more diverse. It is a well-known fact that we have already been working with vegetable cutting companies, caterers and foodservice suppliers for a considerable amount of time. What however is less well known is that we are now also increasingly working together with companies in the meat processing industry. We would like to explain why this collaboration is actually quite logical.

An increasing number of meat processing companies supply ready-made products, which include more ingredients than just meat. For example, you can now also order shasliks from chicken slaughterhouses. Vegetables like bell peppers and onions are needed to produce these products. And, you have undoubtedly already guessed, we enjoy supplying these in line with our customers' exact requirements.

In addition to the raw materials, there is also a need for machines that can quickly and efficiently produce the products following the applicable hygiene codes. Many of our customers work with the Tomatori Food Systems BV machines. Our bell peppers and diced onions are specifically produced to use in the ASR 300 multi pick and are available in various sizes.

Our customers can simultaneously optimise their production and yield by combining this machine with our products. We often see incorrectly sized diced products being used. This results in the machine functioning optimally. The eventual production or yield will be lower than expected. The combination of better quality and increased uniformity will ensure both an improved production and yield. We would enjoy thinking along with you to come up with the most suitable solution for your situation.

Would you like to know more about the combination of machine and product? Or would you instantly like to request a no-obligation quotation? Then please do get in touch with Marco Romein via +31 (0)174 637 902 or m.romein@snijpunt.nl.